Best Asian Chef Knife In 2022

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You can trust our selection for Asian Chef Knife Reviews. Because We have worked hard studying and analyzing 35106 reviews for Asian Chef Knife and rating them. It was a difficult job to list only ten products for Asian Chef Knife where thousands of them available online. I hope it will help you to take final decision for Best Asian Chef Knife.

Best Asian Chef Knife
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1Santoku Knife - imarku 7 inch Kitchen Knife Ultra Sharp Asian Knife Japanese Chef Knife - German HC Stainless Steel 7Cr17Mov - Ergonomic Pakkawood Handle9.8Buy On Amazon
2TUO Nakiri Knife - 6.5 inch Vegetable Cleaver Knife9.6Buy On Amazon
3TUO Nakiri Knife 6.5 inch - Vegetable Cleaver Knife Asian Usuba Knife Asian Chef Knife - German HC Stainless Steel - Ergonomic Pakkawood Handle - Osprey Series with Gift Box9.6Buy On Amazon
4TUO Kiritsuke Knife - Chinese Chef’s Knife - High Carbon German Stainless Steel Asian Kitchen Knife- Ergonomic Pakkawood Handle Cutlery - 8.5 inch - Fiery Phoenix Series9.6Buy On Amazon
5imarku Chef Knife - Pro Kitchen Knife 8 Inch Chef's Knives High Carbon German Stainless Steel Sharp Paring Knife with Ergonomic Handle9.4Buy On Amazon
6Chef'sChoice 463 Pronto Diamond Hone 15 Degree Santoku Knives Extremely Fast Sharpening9.2Buy On Amazon
7Global 7-inch Hollow Edge Asian Chef's Knife9.2Buy On Amazon
8Wusthof Gourmet 2-piece Asian Chefs Knife Set9Buy On Amazon
9Nakiri Knife - PAUDIN Razor Sharp Meat Cleaver 7 inch High Carbon German Stainless Steel Vegetable Kitchen Knife8.8Buy On Amazon
10Chef'sChoice ProntoPro Hone Manual Knife Extremely Fast Sharpening Euro-American and Asian Style Knives Precise Bevel Angle Control Diamond Abrasive8.6Buy On Amazon

Comparison Chart for Best Asian Chef Knife

In this article we've included our suggestions for the Asian Chef Knife after analyzing 35106 reviews.

Comparison Chart of Top 10 Asian Chef Knife

Table Of Content:

1. Santoku Knife – imarku 7 inch Kitchen Knife Ultra Sharp Asian Knife Japanese Chef Knife – German HC Stainless Steel 7Cr17Mov – Ergonomic Pakkawood Handle

  • Professional Santoku Knife: This imarku Super Sharp Santoku Knife is made of German HC stainless steel that resists rust, corrosion, and discoloration.
  • Ultra-Sharp Edge: Sharpness is key.
  • Hollow Edge Design: The 7-inch santoku chef knife scalloped hollow edge is add gap between the knife blade and the material being cut, keeping things from sticking to the knife blade, special for slicing, dicing, and mincing.
  • Ergonomic Design: Advanced Pakkawood Handle manufacturing process minimizes wrist tension while providing a secure, comfortable grip no matter your hand size or where you grip.
  • The Perfect Gifts: The knife comes in a high-quality black gift box, making it the perfect gift for whoever you love.

2. TUO Nakiri Knife – 6.5 inch Vegetable Cleaver Knife

  • Multifunctional Cleaver】TUO 6.
  • Razor-sharp Edge】The edge of vegetable cleaver is hand sharpened by highly-skilled knife smiths, each side of the blade is honed at 8-12 degrees.
  • Wave Pattern Blade】Forged with Japanese AUS-8 steel, TUO cleaver is more anti-corrosion and anti-rust.
  • Full Tang G10 Handle】The full-tang structure perfect balances the handle and blade, ensures the ease of movement.
  • Best Gift Choice】This asian chef knife comes with an exquisite gift box and a cleaning cloth, it can be as a unique gift to your family or friends for Birthday, Wedding, Thanksgiving, Christmas.

3. TUO Nakiri Knife 6.5 inch – Vegetable Cleaver Knife Asian Usuba Knife Asian Chef Knife – German HC Stainless Steel – Ergonomic Pakkawood Handle – Osprey Series with Gift Box

  • High-Quality Nakiri Knife】Osprey Series 6.
  • Premium Steel】 All the knives of Osprey Series are made of German DIN1.
  • Ergonomic Handle】Ergonomic handle provide a comfortable and flexible grip.
  • Perfect Design】The Osprey Series knives have a relatively large bolster, and the slope of the joint between the blade and the handle is gentle, which increase the overall stability and flexibility of the knife.
  • Satisfactory Customer Service】TUO has always been committed to providing quality customer service and lifetime warranty service, you can rest assured to buy and use.

4. TUO Kiritsuke Knife – Chinese Chef’s Knife – High Carbon German Stainless Steel Asian Kitchen Knife- Ergonomic Pakkawood Handle Cutlery – 8.5 inch – Fiery Phoenix Series

  • IMPECCABLE KIRITSUKE KNIFE: This vegetable cleaver is perfect to deal with vegetales and fruits.
  • SUPER STEEL: Adopted German High-carbon Stainless steel, it promises you the blade won’t rust over time in most of the circumstances and easy to resharpen.
  • PREMIUM PAKKAWOOD HANDLE: The full tang handle is made from our patent-pending high-density Pakkawood composite.
  • WELL DESIGNED: From the striking grain of the polished pakkawood (sourced from Africa) handle to the gentle curve of the blade, this is an ergonomic full tang handle design for exceptional comfort and durability.
  • TUO LIFETIME GUARANTEE: 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk-free.

5. imarku Chef Knife – Pro Kitchen Knife 8 Inch Chef’s Knives High Carbon German Stainless Steel Sharp Paring Knife with Ergonomic Handle

  • High-carbon stainless steel blade-It is manufactured from high-quality stainless steel that maintains its functionality for a long time.
  • Multi-functional knife-The gyutou knife is classified and designed to be multipurpose knife for professional applications .
  • Ergonomic pakka handle- To make it more professional and minimize any fatigue, finger numbness or aches after holding it continuously for an extended time the knife’s handle is made from Pakka.
  • Ultra-sharp edge- Sharpness is key to achieving the best cuts and this is evident in the knife’s blade which is quite sharp and will remain this way even after tough tasks such as cutting tough meat or removing flesh from bones.
  • Corrosion and stainless blade-In addition to carbon, 16-18% chrome is also included in the blade’s metal composition.

6. Chef’sChoice 463 Pronto Diamond Hone 15 Degree Santoku Knives Extremely Fast Sharpening

  • Extremely fast! It’s the fastest manual Santoku and 15 Degree style knife sharpener available
  • Creates an ultra-sharp 15 Degree edge
  • 2-Stages, sharpening and honing/polishing, for an arch-shaped edge that is stronger and more durable
  • Uses 100% diamond abrasives in stages 1 and 2
  • CrissCross technology for an extremely sharp edge with lots of “bite”

7. Global 7-inch Hollow Edge Asian Chef’s Knife

8. Wusthof Gourmet 2-piece Asian Chefs Knife Set

  • Includes 7-1/2-inch Santoku; 3-inch straight parer
  • High-carbon stain-resistant steel; laser stamped blades
  • Full tang with high-impact three-rivet handles
  • Handwash with mild cleanser; made in Germany
  • Lifetime warranty

9. Nakiri Knife – PAUDIN Razor Sharp Meat Cleaver 7 inch High Carbon German Stainless Steel Vegetable Kitchen Knife

  • ALL-PURPOSE NAKIRI KNIFE: The classic 7 inch kitchen knife is flexible for all kinds of heavy duty preps, like slicing, dicing, chopping and mincing.
  • ULTRA SHARP EDGE: The blade of PAUDIN cleavers is made of German 5Cr15Mov stainless steel (not real Damascus) with 56+ hardness.
  • ERGONOMICALLY HANDLE: The ergonomics shape perfect balances the handle and the thin blade at the pinch point, ensures the ease of movement.
  • WAVE PATTERN: The special waved pattern is strikingly beautiful like a Damascus knife.
  • ELEGANT GIFT: This meat vetetable chef knife is a best gift with beautiful packing for Christmas, Weddings, Birthdays, Father’s Day, Mother’s Day! We Offer 100% SATISFACTION OR MONEY BACK policy.

10. Chef’sChoice ProntoPro Hone Manual Knife Extremely Fast Sharpening Euro-American and Asian Style Knives Precise Bevel Angle Control Diamond Abrasive

  • CHEF’SCHOICE – Professional 3-stage sharpener for super sharp edges on your 15 and 20-degree class knives.
  • DIAMONDS – 100 percent diamond abrasives are used in all three stages.
  • KNIVES – Sharpen straight edge and serrated knives as well as sports and pockets knives
  • RAZOR SHARP – Chef’sChoice advanced CrissCross sharpening technology delivers an extremely sharp edge by using diamond abrasive wheels which sharpen simultaneously for a superior burr-free edge that cuts effortlessly.
  • EASY TO USE – Precise bevel angle control creates ultra-sharp 15 and 20-degree edges
  • DURABILITY – Separate sharpening and honing/polishing stages for a razor sharp, arch-shaped edge that is stronger and more durable.
  • FEATURES – a Soft Touch comfortable handle for an easy and secure grip
  • Compact and convenient

How To Choose The Best Asian Chef Knife

Does the thought of finding a great Asian Chef Knife stress you out? Has your mind been juggling between choices when it comes to buying Asian Chef Knife in general, specifically regarding which model to choose?
If that’s the case, know that you’re not alone. Many people find it tough to buy the perfect Asian Chef Knife for themselves. We understand the stress associated with the buying process!

Since you’re here, you are obviously curious about Asian Chef Knife. You’ve been bombarded with information, so you need to find a reputable source with credible options before you make any decisions on which product would be best for your needs.

There are many sources that’ll provide you with that information- buying guides or ratings websites, word-of-mouth testimonials from friends or family members, online forums where users share their personal experiences, product reviews specifically found all over the internet and YouTube channels. Only thorough research will ensure that you get the right product.

But that’s not always easy, right? That's why we've taken time to compile a list of the best Asian Chef Knife in today's market, on your behalf, so that there will be no more worries for you.

How did we come up with the list, you ask? How did we create this buying guide?

  • First, our algorithms collected as much information available about these products from trusted sources.
  • We employed both Artificial Intelligence and large data volume to validate all collected information.
  • Then our AI ranked them on their quality-to-price ratio using industry-standard criteria that let us pick the best Asian Chef Knife currently on the market!
The products aren’t chosen randomly. We consider several criteria before assembling a list. Some of the criteria are discussed below-

  1. Brand Value: What happens when you go for a not-so-reputable brand just because the price seems cheap? Well, the chance of getting a short-lasting product goes higher. That’s because the renowned brands have a reputation to maintain, others don’t.


Top Asian Chef Knife brands try to offer some unique features that make them stand out in the crowd. Thus hopefully, you’ll find one ideal product or another in our list.

  1. Features: You don’t need heaps of features, but useful ones. We look at the features that matter and choose the top Asian Chef Knife based on that.
  2. Specifications: Numbers always help you measure the quality of a product in a quantitative way. We try to find products of higher specifications, but with the right balance.
  3. Customer Ratings: The hundreds of customers using the Asian Chef Knife before you won’t say wrong, would they? Better ratings mean better service experienced by a good number of people.
  4. Customer Reviews: Like ratings, customer reviews give you actual and trustworthy information, coming from real-world consumers about the Asian Chef Knife they used.
  5. Seller Rank: Now, this is interesting! You don’t just need a good Asian Chef Knife, you need a product that is trendy and growing in sales. It serves two objectives. Firstly, the growing number of users indicates the product is good. Secondly, the manufacturers will hopefully provide better quality and after-sales service because of that growing number.
  6. Value For The Money: They say you get what you pay for. Cheap isn’t always good. But that doesn’t mean splashing tons of money on a flashy but underserving product is good either. We try to measure how much value for the money you can get from your Asian Chef Knife before putting them on the list.
  7. Durability: Durability and reliability go hand to hand. A robust and durable Asian Chef Knife will serve you for months and years to come.
  8. Availability: Products come and go, new products take the place of the old ones. Probably some new features were added, some necessary modifications were done. What’s the point of using a supposedly good Asian Chef Knife if that’s no longer continued by the manufacturer? We try to feature products that are up-to-date and sold by at least one reliable seller, if not several.
  9. Negative Ratings: Yes, we take that into consideration too! When we pick the top rated Asian Chef Knife on the market, the products that got mostly negative ratings get filtered and discarded.
These are the criteria we have chosen our Asian Chef Knife on. Does our process stop there? Heck, no! The most important thing that you should know about us is, we're always updating our website to provide timely and relevant information.

Since reader satisfaction is our utmost priority, we have a final layer of filtration. And that is you, the reader! If you find any Asian Chef Knife featured here Incorrect, irrelevant, not up to the mark, or simply outdated, please let us know. Your feedback is always welcome and we’ll try to promptly correct our list as per your reasonable suggestion.

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